This year was the first year I got to host Thanksgiving. Ros and I invited a bunch of mutual friends — well, we were limited to ten, as that is the maximum amount of people we can squeeze around the table. In attendance were representatives from Americaland, England, Germany, and Poland. It was an interesting meal to cater for four vegetarians and dairy free and various allergies, but we still had quite a feast!

In pictures:

(Autumnal decorations.)

(Lots of choices for beverages.)

(That would be me… carving the turkey.)

(L-R: Kalim, me, Sara, Anna, and Kristin.
Not pictured are Joanna, Allie, Peter, and Ros.)

(Pumpkin pie, apple tart, and chocolate pecan pie.)

2 thoughts on “Thanksgiving

    • Chera says:

      We had to use a different recipe to make it dairy free (except for the chocolate, oops), but it was still delicious. πŸ™‚ Actually, it was quite the experiment-pie because we didn’t have any eggs and had to look up substitutes! There was a bit of banana in it, too…


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